1-877-890-5244
Customer Service
View Sizes
Below are three photos to give you an idea of how much product you will receive in each size package. We filled up each size bag with marbles and placed them next to a quarter to provide a clear representation. There are two different photos, one for standard spices/seasonings and one for herbs. Since many herbs are so leafy the same weight will fill up a much larger bag. This is why some of the herb prices seem a lot higher than the spice prices, but you are actually receiving more product.
The third image is of our 1 cup Bottle with Sifter next to a popular national brand found in most grocery stores. You can see that our bottle holds close to 2.5 times more product than the national brand bottle. Plus, ours often costs less! Please be aware some other online retailers only offer 1/2 cup(4 fluid ounces) bottles. We choose to offer double the size 1 cup (8 fluid ounces) bottles to give you the biggest bang for your buck!
We hope you can see from these images that regardless of which size you order, you are getting a lot of product and a very good value compared to the supermarket.
Spices: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Herbs: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Bottles: Left to Right - National Brand, MySpiceSage 1 Cup Bottle With Sifter
Chili Cheese Dip Appetizer Recipe
Chili Con Carne Seasoning is the main ingredient in this simple appetizer. With just a few ingredients, this easy recipe can be one of your best. This is a perfect recipe to bring to a Super Bowl Party. You can make it up to a day in advance, and heat it up at the party!
-
Yield:12
-
Level of Difficulty:Easy
-
Cook Time:15 Minutes
-
Prep Time:15 Minutes
Ingredients
- 1/2 pound
ground hamburger
- 5.5 ounces
spicy vegetable juice (the small can of V8 Spicy Juice!)
- 2 heaping tablespoons
Chili Con Carne Seasoning
- 4 ounces
cream cheese, room temp
- 2 cups
shredded Mexican Cheese Blend
-
Serve with chips
Directions
Take the cream cheese out and place on the counter.
Brown and drain the hamburger. Add the juice and Chili Con Carne Seasoning. Bring to a boil and cook until thickened, about 5 minutes.
Smooth out the cream cheese on to a 9” pie plate.
Pour the hamburger mixture over the cream cheese.
Top with the shredded cheese.
At this point, you can cover the dish with plastic wrap and store in the fridge overnight.
Or, you can immediately proceed to cooking!
Microwave, uncovered on high, for 2-3 minutes. Serve immediately with corn tortilla chips!
