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View Sizes
Below are three photos to give you an idea of how much product you will receive in each size package. We filled up each size bag with marbles and placed them next to a quarter to provide a clear representation. There are two different photos, one for standard spices/seasonings and one for herbs. Since many herbs are so leafy the same weight will fill up a much larger bag. This is why some of the herb prices seem a lot higher than the spice prices, but you are actually receiving more product.
The third image is of our 1 cup Bottle with Sifter next to a popular national brand found in most grocery stores. You can see that our bottle holds close to 2.5 times more product than the national brand bottle. Plus, ours often costs less! Please be aware some other online retailers only offer 1/2 cup(4 fluid ounces) bottles. We choose to offer double the size 1 cup (8 fluid ounces) bottles to give you the biggest bang for your buck!
We hope you can see from these images that regardless of which size you order, you are getting a lot of product and a very good value compared to the supermarket.
Spices: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Herbs: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Bottles: Left to Right - National Brand, MySpiceSage 1 Cup Bottle With Sifter
Easy Cinnamon French Toast Recipe
This is a simple recipe that is perfect for someone who doesn’t know their way around the kitchen. Make some fun, crispy cinnamon toast for someone you love, maybe even breakfast in bed! We make it easy with our already mixed Cinnamon Sugar.
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Yield:2
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Level of Difficulty:Easy
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Cook Time:10 Minutes
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Prep Time:5 Minutes
Ingredients
- 2 slices
French bread
- 1 tablespoon
salted butter
- 1 teaspoon
Cinnamon Sugar
Directions
Combine the butter and Cinnamon Sugar in a small bowl. Use a fork to mix them together, until they are creamy.
Use a knife to spread the mix over the bread slices.
Place on a baking pan, and put under the broiler in your oven. Broil on high, until the topping is melted and golden brown, usually 3-6 minutes.
Serve immediately!
