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Below are three photos to give you an idea of how much product you will receive in each size package. We filled up each size bag with marbles and placed them next to a quarter to provide a clear representation. There are two different photos, one for standard spices/seasonings and one for herbs. Since many herbs are so leafy the same weight will fill up a much larger bag. This is why some of the herb prices seem a lot higher than the spice prices, but you are actually receiving more product.

The third image is of our 1 cup Bottle with Sifter next to a popular national brand found in most grocery stores. You can see that our bottle holds close to 2.5 times more product than the national brand bottle. Plus, ours often costs less! Please be aware some other online retailers only offer 1/2 cup(4 fluid ounces) bottles. We choose to offer double the size 1 cup (8 fluid ounces) bottles to give you the biggest bang for your buck!

We hope you can see from these images that regardless of which size you order, you are getting a lot of product and a very good value compared to the supermarket.

Spices: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Herbs: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Bottles: Left to Right - National Brand, MySpiceSage 1 Cup Bottle With Sifter
Mahlab Seeds Whole

Mahlab Seeds Whole

$20.00
SHIPS FREE
SKU: 01253004
FOR LARGER QTYS, CLICK HERE
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Free shipping on all orders
Mahlab Seeds Whole
Also Known As: Mahleb Seeds, Mahalab Seeds or Mahlepi Seeds
Origin: Turkey
Ingredients: Mahlab Seeds Whole
Taste and Aroma: Sweet, sour and floral with a subtle bitter almond and cherry flavor.
Uses: A staple in Mediterranean and Middle Eastern cuisine, Mahlab seeds are commonly used to flavor breads, cookies, biscuits and other baked goods.
Substitutes: Black Cardamom Pods, Cardamom Ground, Fennel Seeds and Fennel Powder
Fun Fact: Mahlab Seeds are made from the pit of the St. Lucie Cherry which is native to the Mediterranean region.

Customer Reviews

Based on 14 reviews
86%
(12)
0%
(0)
14%
(2)
0%
(0)
0%
(0)
J
Judy F. (Orchard Park, US)

Mahlab Seeds Whole

G
Glendowlyn

Haven’t tried it yet but it looks great.

N
Nak (Dallas, US)
Mahlab seeds

Fresh and fragrant
tasty in my recipes
Will order again

P
Paul C. (Scranton, US)
PHENOMINAL

Wonderful experience, fast delivery and incredible quality.

M
Michael A. (Newport, US)
Mahlab Seeds Whole

Fresh seeds, Great flavor. Fast shipping.

c
cheryl b.
Very happy with purchase

Fast delivery, excellent product

R
René
Always a good experience

I always like to buy hard to find spices through My Spice Sage. The selection is vast, the prices reasonable and service is excellent.

S
Shirley S.
Service and hard to get items

Yay!

P
Phil H.
My concern about Mahlab Seeds Whole

I recently ground and used the Mahlab seeds in a Middle Eastern bread recipe. I was subsequently disappointed in the potency of the ground up seeds. It was hard to tell the presence of the Mahlab flour. I plan on using the seeds again (flour) in a larger serving recipe and will double or triple the amount of Mahlab called for by the recipe. Thanks.

e
elaine M.
Found the seeds

ad to have found these seeds I used many years ago to make string cheese. Got here quickly

12

Customer Reviews

Based on 14 reviews
86%
(12)
0%
(0)
14%
(2)
0%
(0)
0%
(0)
J
Judy F. (Orchard Park, US)

Mahlab Seeds Whole

G
Glendowlyn

Haven’t tried it yet but it looks great.

N
Nak (Dallas, US)
Mahlab seeds

Fresh and fragrant
tasty in my recipes
Will order again

P
Paul C. (Scranton, US)
PHENOMINAL

Wonderful experience, fast delivery and incredible quality.

M
Michael A. (Newport, US)
Mahlab Seeds Whole

Fresh seeds, Great flavor. Fast shipping.

c
cheryl b.
Very happy with purchase

Fast delivery, excellent product

R
René
Always a good experience

I always like to buy hard to find spices through My Spice Sage. The selection is vast, the prices reasonable and service is excellent.

S
Shirley S.
Service and hard to get items

Yay!

P
Phil H.
My concern about Mahlab Seeds Whole

I recently ground and used the Mahlab seeds in a Middle Eastern bread recipe. I was subsequently disappointed in the potency of the ground up seeds. It was hard to tell the presence of the Mahlab flour. I plan on using the seeds again (flour) in a larger serving recipe and will double or triple the amount of Mahlab called for by the recipe. Thanks.

e
elaine M.
Found the seeds

ad to have found these seeds I used many years ago to make string cheese. Got here quickly

12
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