Black Garlic Powder
Also Known As: Fermented Black Garlic Powder or Fermented American Garlic Powder
Origin: USA
Ingredients: Fermented American Garlic Powder
Taste and Aroma: Complex and rich flavor. Perfect combination of sweet and savory with tangy garlic undertones.
Uses: Anywhere you would use traditional Garlic Powder or Black Garlic Whole. Black Garlic Powder adds complexity and deep rich flavor to every dish and lacks the pungent odor of traditional garlic!
Substitutes: Black Garlic Whole, Garlic Powder Granulated, Garlic Powder Pure, Garlic Salt, Garlic Minced Pieces and Garlic Pepper Rub.
Fun Fact: Black Garlic is fermented which helps break down the compounds that cause "garlic breath".