Golden Flax Seed
Also Known As: Flaxseed, Linseed and Common Flax
Ingredients: Golden Flax Seed
Taste and Aroma: Nutty, buttery and pleasant.
Uses: Baking, bread, muffins, pancakes, cereal and smoothies. Unlike ground Flax Seed, Whole Flax Seed is shelf stable and has a long shelf life of close to a year.
Substitutes: Hemp Hearts, Goji Berries , Chia Seeds, Spirulina Powder, Sesame Seeds, Acai Berry Powder Organic and Brown Flax Seed.
Fun Fact: Golden Flax Seeds and Brown Flax Seeds have the same health value; however golden flax seed is preferred by most as having the superior flavor.