Porcini Mushroom Powder
Also Known As: Boletus Edulis Powder, Cepe Mushroom Powder or Porcino Mushroom Powder
Ingredients: Porcini Mushrooms
Taste and Aroma: Robust, nutty, earthy and distinctive.
Uses:
Perfect addition to stews, sauces, gravies, stocks, risotto and pasta sauce. Porcini Mushroom Powder can also be rubbed directly on meat or poultry to enhance flavor.
Substitutes: Wild Porcini Sea Salt
Fun Fact: One full grown Porcini Mushroom has more potassium than a banana!