Cascabel Chile Peppers
Also Known As: Rattle Chiles
Origin: Mexico
Ingredients: Dried Cascabel Chile Peppers
Taste and Aroma: Medium heat and rich.
Uses: Soups, stew, salsa and sauces.
Substitutes: Guajillo Chile Peppers or Smoked Serrano Chile Peppers
Fun Fact: Cascabel literally means rattle in Spanish, because Cascabel Chiles make a loud rattling sound when shaken.