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Below are three photos to give you an idea of how much product you will receive in each size package. We filled up each size bag with marbles and placed them next to a quarter to provide a clear representation. There are two different photos, one for standard spices/seasonings and one for herbs. Since many herbs are so leafy the same weight will fill up a much larger bag. This is why some of the herb prices seem a lot higher than the spice prices, but you are actually receiving more product.

The third image is of our 1 cup Bottle with Sifter next to a popular national brand found in most grocery stores. You can see that our bottle holds close to 2.5 times more product than the national brand bottle. Plus, ours often costs less! Please be aware some other online retailers only offer 1/2 cup(4 fluid ounces) bottles. We choose to offer double the size 1 cup (8 fluid ounces) bottles to give you the biggest bang for your buck!

We hope you can see from these images that regardless of which size you order, you are getting a lot of product and a very good value compared to the supermarket.

Spices: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Herbs: Left to Right - Quarter for scale, 1 oz. Resealable Bag, 4 oz. Resealable Bag, 16 oz. Resealable Bag
Bottles: Left to Right - National Brand, MySpiceSage 1 Cup Bottle With Sifter
Shichimi Togarashi

Shichimi Togarashi

$154.00
SHIPS FREE
SKU: 01291111-10lb
FOR LARGER QTYS, CLICK HERE
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Shichimi Togarashi
Also Known As: Japanese Seven Spice, Shichimi, Nana-Iro Togarashi
Ingredients: Chili Pepper, Sesame Seed, Dehydrated Orange, Poppy Seed, Ginger
Taste and Aroma: Mildly hot, with notes of citrus and pepper.
Uses: Schichimi Togarashi is a Japanese table spice added to almost everything, including marinades, grilled meat (especially pork), soup and noodle dishes. It pairs particularly well with fatty foods like unagi and tempura.
Substitutes: Crushed Red Pepper Flakes, Black Sesame Seeds, Sesame Seeds, Sichuan Peppercorns, Hemp Seeds With Shell, Ginger Ground and Lemon Peel Powder
Fun Fact: Hot chile peppers were first used as medicine when they were introduced to Japan in the 16th century.

Customer Reviews

Based on 61 reviews
93%
(57)
5%
(3)
0%
(0)
2%
(1)
0%
(0)
T
T. B.S. (Cambridge, US)

Shichimi Togarashi

L
Leslie S. (Las Vegas, US)
Best no salt/no sugar seasoning!

As the other reviews say, this is a very versatile spice and just a little bit is all you need for most foods. Seasonings that have no salt in them tend to be pretty bland; not this one! Economical when purchased in the 16-oz size.

T
Taylor K. (Denver, US)
A great shichimi togarashi

This is a great blend of schichimi togarashi- balanced and not too spicy, but still has some solid heat. I use it to make a togarashi blackening spice for tuna,salmon and steak by mixing with turbinado sugar and my homemade steak seasoning.

k
k.f.

Good

L
Lani Y. (Herndon, US)
My Go-To Spice

I have loved it since the first time I bought it! I make sure to have no less than 16oz. of it in the house at all times.

J
JOANNE B. (Minneapolis, US)
Love it!

It made my stir fry recipe 5 star!

J
Jessica S.

Fantastic spice - this is completely unique. I add it to ramen and to kimchi grilled cheese, mostly, but it's good on SO many things. Try it on eggs - it's fantastic.

T
Teresa G. (Ephrata, US)
My "Go To" Spice - for everything!

I love the flavors in this spice. blend. I use it with meat, and while roasting potatoes or veg. I love that it's spicy, but you also get the tastes of the other spices. It really enhances the flavor of meat.

G
Greg H.
Very flavorful

Very tasty it’s one of my favorite I add it in my spice rub mix

S
Susan B. (Orleans, US)
Love it!

Love it,but not placing any more orders!!!

123

Customer Reviews

Based on 61 reviews
93%
(57)
5%
(3)
0%
(0)
2%
(1)
0%
(0)
T
T. B.S. (Cambridge, US)

Shichimi Togarashi

L
Leslie S. (Las Vegas, US)
Best no salt/no sugar seasoning!

As the other reviews say, this is a very versatile spice and just a little bit is all you need for most foods. Seasonings that have no salt in them tend to be pretty bland; not this one! Economical when purchased in the 16-oz size.

T
Taylor K. (Denver, US)
A great shichimi togarashi

This is a great blend of schichimi togarashi- balanced and not too spicy, but still has some solid heat. I use it to make a togarashi blackening spice for tuna,salmon and steak by mixing with turbinado sugar and my homemade steak seasoning.

k
k.f.

Good

L
Lani Y. (Herndon, US)
My Go-To Spice

I have loved it since the first time I bought it! I make sure to have no less than 16oz. of it in the house at all times.

J
JOANNE B. (Minneapolis, US)
Love it!

It made my stir fry recipe 5 star!

J
Jessica S.

Fantastic spice - this is completely unique. I add it to ramen and to kimchi grilled cheese, mostly, but it's good on SO many things. Try it on eggs - it's fantastic.

T
Teresa G. (Ephrata, US)
My "Go To" Spice - for everything!

I love the flavors in this spice. blend. I use it with meat, and while roasting potatoes or veg. I love that it's spicy, but you also get the tastes of the other spices. It really enhances the flavor of meat.

G
Greg H.
Very flavorful

Very tasty it’s one of my favorite I add it in my spice rub mix

S
Susan B. (Orleans, US)
Love it!

Love it,but not placing any more orders!!!

123
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