Chipotle Brown Chile Peppers
Also Known As: Meco Chile Peppers or Brown Chili Peppers
Origin: Mexican
Ingredients: Chipotle Brown Chile Peppers
Taste and Aroma: Not as hot as Morita Peppers, but still hot. Also smokey, fresh and tangy.
Uses: Chicken, steak, beans, salad, Mexican cooking, chili and rice.
Substitutes: Brown Chipotle Powder, Chipotle Morita Chile Peppers, Arbol Chile Peppers, New Mexico Chile Peppers, Guajillo Chile Peppers, Habanero Chile Peppers or Smoked Serrano Chile Peppers.
Fun Fact: Chipotle Brown Chile Peppers are the chile of choice in Mexico, making it a key ingredient in authentic Mexican cuisine.